Eastern European Crepes

and pastries


Our crepes are prepared accordingly to the original recipe (white wheat flour, eggs, oil, milk, we add brown sugar and vanilla for a sweet crepes, and salt and spices for a savoy) except one additional ingredient - Love! We love to make crepes and we add it to every single one! Our Crepe are full with the feelings and topped with different garnishes! Also we do gluten free crepes, but we are using the same surface! 

Our pastries are heavenly delicious, we have a huge variety, they are light and full of flavor! Also we have gluten free options, such as macarons, crème brûlée and a macaron cake! Well, no more talking about our specialties, you just have to come and try it!


One of the most unique coffee

shops with the most aromatic



2 Berea Commons, Suite 3,

Berea, OH, 44017

Open seven days a week, mon - sat from 8am - 6pm, sun from 8am - 2pm 


For information or anything else please call us 440-973-4800 


© 2018 La Crepe Bakery & Cafe.

Restaurant in Berea, Ohio.

You can write us on e-mail