Category: Posts

Making Lattes instructions from La Crepe in Strongsville

What is the difference between Latte and Latte Macchiato? Latte, also known as caffè latte, is an Italian coffee with frothed milk served with a silky layer of foam. It is similar to a cappuccino, but there are some differences – in the ratio of milk, water and coffee, which are mixed to create a…
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Making lattes instructions from La Crepe in Berea!

What is the difference between Latte and Latte Macchiato? Latte, also known as caffè latte, is an Italian coffee with frothed milk served with a silky layer of foam. It is similar to a cappuccino, but there are some differences – in the ratio of milk, water and coffee, which are mixed to create a…
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Coffee tips from La Crepe in Strongsville

Do you know the difference between Arabica and Robusta coffee beans? Arabica beans were first variety of coffee in the world. It has a delicate nature and must be grown in mountainous areas with moderate amounts of rainfall and stable temperatures. As of the delicate nature of its climate, it is more difficult to grow…
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Coffee tips from La Crepe in Berea

Do you know the difference between Arabica and Robusta coffee beans? Arabica beans were first variety of coffee in the world. It has a delicate nature and must be grown in mountainous areas with moderate amounts of rainfall and stable temperatures. As of the delicate nature of its climate, it is more difficult to grow…
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Best coffee in Strongsville OH

Dedicated to all coffee drinkers!! The espresso was then invented in Venice, Italy back in the early 20th century. The drink was created by businessmen Luigi Bezzerra who was experimenting with coffee to see how he could make his brew faster. In the first decades, the machines were manual. The epressos where made by physically…
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Best coffee in Berea OH

Dedicated to all coffee drinkers!! The espresso was then invented in Venice, Italy back in the early 20th century. The drink was created by businessmen Luigi Bezzerra who was experimenting with coffee to see how he could make his brew faster. In the first decades, the machines were manual. The epressos where made by physically…
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Best restaurant in Berea OH

Berea – a city which is perfect for families, families with kids, grandparents with grandchildren, young couples, and of course students. People easily can spend a whole day in Berea, there are parks, a lake, a fountain for kids, a lot of parkings, and of course Baldwin Wallace University where you can enjoy some concerts…
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Best restaurant in Strongsville OH

Strongsville – a city which is perfect for families, families with kids, grandparents with grandchildren, young couples, and of course people who work in Strongsville SouthPark Mall, Strongsville Medical Center, University Hospitals, UH Family Medicine Center, Strongsville schools! People easily can spend a whole day in Strongsville, there are parks, Strongsville Mall, Strongsville Recreation Complex,…
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Breakfast restaurant near me (Berea, OH)

Breakfast is a meal that gives you a vibe for a whole day, and a good breakfast gives a good vibes, right? A good breakfast is like “a must have” on a daily basis. But what are people looking for by meanings “ good breakfast place” , or “ breakfast near me”, it looks like…
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Breakfast restaurant near me (Strongsville OH)

Breakfast is a meal that gives you a vibe for a whole day, and a good breakfast gives a good vibes, right? A good breakfast is like “a must have” on a daily basis. But what are people looking for by meanings “ good breakfast place” , or “ breakfast near me”, it looks like…
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Short History About Crepes

A brief history  Who invented crêpes?  Henry Carpentier  The dish was created out of a mistake made by a 14 year old assistant waiter Henry Carpentier (1880–1961) in 1895 at the Maitre at Monte Carlo’s Cafdé Paris. He was preparing a dessert for the prince of Wales, the future king Edward 7th, (1841-1910) of England…
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Fun and knowing quiz from La Crepe Bakery and Cafe

Hi!! How are you?! Here is a short quiz where you can test your knowledges in a worldwide kitchen science!! There might be something that you already know and something that you might find new and interesting, ready?? Let’s go!! 1) Which of the following are stabilizers? a) egg yolks and mustard b) starches in…
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Converting recipes

Hello!! So today we would like to talk about some kitchen math, oh yes, there’s a lot of math in the kitchen!!! The first and one of the most important moments in converting your recipes is the RCF – recipe conversion factor! So, the yield information is shown as one or more of the following…
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Interesting to know about La Crepe

Hi everyone!!! We are continuing adding to our blog, and we decided to share with you with some common questions and answers that people are usually interested about, so here we go… What was/is the hardest for us in this business? The hardest was to understand customers needs, that sometimes our customers need more service…
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About our Blog

Hello!! Welcome to our Blog!! We, Mariia Grygorchuk and Olena Firman, are the owners of La Crepe Bakery & Café! We are from Europe, specifically Western Ukraine, and both of us have been living in United States for more than 10 years. 4 years ago decided to open a small business in Berea, Ohio. So,…
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